null
Prestige

Prestige Die Cast Plus Fry Pan 200mm With Heat Indicator

(No reviews yet) Write a Review
Condition:
New
Availability:
Fast Shipping Domestic Product ( 2-7 Days Delivery )
Gift wrapping:
Options available
Shipping:
Calculated at Checkout
On Sale
  • Prestige Die Cast Plus Fry Pan 200mm With Heat Indicator
  • Prestige Die Cast Plus Fry Pan 200mm With Heat Indicator
  • Prestige Die Cast Plus Fry Pan 200mm With Heat Indicator
MSRP: $22
Now: $12
Was: $13
— You save $10

Description

Prestige Die Cast Plus Fry Pan 200mm With Heat Indicator

Prestige Omega Die-Cast Plus Cookware is manufactured by the process of die-casting and comes with induction base which makes the cookware extremely versatile and work on all kinds of heat sources like gas stoves, induction cook-tops, electric hotplates etc.

The Prestige Omega Die-Cast Plus cookware now comes with a unique heat indicator which turns red while the cookware is hot and back to black when the appliance cools down, thus adding to your safety. The extra thick base ensures heat retention, thus helping you save energy and cook faster.

  • The Unique Heat Indicator turns red when the cookware is hot and turns black while it cools down. Thus making the cookware extremely safe to use.
  • Prestige Omega Die-Cast Plus Cookware Range has 3 Layer Non-Stick Coating which allows cooking food without sticking to the cookware and making it more durable.
  • This range of cookware is manufactured by a process of pressure die-casting with thickness 2.5mm, thus making it ideal for heavy duty use.
  • The 5.5mm extra thick base ensures better heat retention, thus helping you save energy and cook faster. This also prevents warping even after long use.
  • The handles are made from heat resistant material that enables ease and convenience while carrying the cookware, thus ensuring the safety.
  • This cookware has high quality Die-Cast Aluminium body which comes with induction base and works on both induction cooktops and gas stove.

TIPS TO MAINTAIN NON-STICK COOKWARE

1. Condition before the first use with a thin smear of cooking oil. 2

. Cook over low to medium heat for best cooking results. High heat can burn food, waste energy and cause surface discoloration after some time

. 3. Do not use sharp objects like knives/ forks and metal spoons with sharp corners/edges.

4. Cool pans before washing to safeguard against rapid temperature changes that can cause warping.

5. Clean you Cookware with soapy water using the sponge scrubber after each use to prevent oil deposition.

If you have any questions about this product, please feel free to Whatsapp us on +91 814 1234 399 ( Business Whatsapp Support Line of onshopdeals.com )

 

 

 

View AllClose